Dosiye:Gucunda Amata culture or cheese making.jpg
Ingano yiri shusho:800 × 533 pixels. Indi ingano zagutse: 320 × 213 pixels | 640 × 427 pixels | 1.024 × 683 pixels | 1.280 × 853 pixels | 2.560 × 1.707 pixels | 3.840 × 2.560 pixels.
Dosiye nyirizina (3.840 × 2.560 pixels, file size: 6,03 MB, MIME type: image/jpeg)
Incamake
| Umwirondoro |
English: this culture is typically known in Rwanda ,where they used to treat milk in in such way using igisabo for better milk keeping they turned thee into IKIVUGUTO and also get cheese ,fromage |
| Itariki | |
| Inkomoko | Own work |
| Umwanditsi | Muhirehussein12 |
Uruhushya
I, the copyright holder of this work, hereby publish it under the following license:
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Amateka ya dosiye
Kanda kwitariki/n'isaha kugirango ufungure dosiye nkuko yagaragaye cyagihe.
| Itariki/Isaha | Ifoto ntoya | Ibipimo | Umukoresha | Comment | |
|---|---|---|---|---|---|
| muri iki gihe | 09:53, 5 werurwe 2021 | | 3.840 × 2.560 (6,03 MB) | Muhirehussein12 | Uploaded own work with UploadWizard |
Ikoreshwa rya dosiye
Ibi bikurikira 2 imikoreshereze yarwo iyi dosiye:
Ikoreshwa rya dosiye rusange
Izindi wiki zikurikira zikoresha iyi dosiye:
- Ikoreshwa kuri fr.wikipedia.org
