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UmwirondoroKigoma's small dried sardines - fish in a local market.jpg
English: Lake Tanganyika fish can be found exported throughout East Africa. Major commercial fishing began in the mid-1950s and has, together with global warming (limiting the habitat of temperature sensitive species), had a heavy impact on the fish populations, causing significant declines.In 2016, it was estimated that the total catch was up to 200,000 tonnes.
Lake Tanganyika fish serve as a major source of protein for millions of people living around the lake.
This is an image with the theme "Health and Wellness in Africa" from:
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